In distillery of the Brigljević family we prepare liqueurs in the traditional manner from the carefully selected fruits of the pure nature and without any artificial admixtures. The basic and the most important ingredient of our liqueurs is the fruit picked in untouched nature or cultivated under controlled circumstances.
Medicinal herbs are also used in liqueur production (mint, rosemary, sage, rue, kummel, anise, fennel, blueberry, yarrow, woodruff, st. john's wort, etc.) in combination of aromas, smells and tastes adjusted individually to each liqueur.